Culinary classes
- Cooking days: A chance to learn about cooking and fine dining
Rosé Around the World
Date: May 20th 2023
Cost: $120 for members $135 for guests
Where: Huckleberry Restaurant 61 Pitts Bay Road, Pembroke
Time: 5:30 PM to 7:30 PM
Dress: Summer Casual with Chaîne ribbon.
TASTING:
8 DIFFERENT ROSÉ FROM SPAIN, AUSTRALIA, NEW ZEALAND, FRANCE, SOUTH AFRICA, ITALY (SOUTH AND NORTH) AND UNITED STATES
FOOD:
TO ACCOMPANY THE WINE YOU WILL HAVE
2 FOOD STATIONS, ONE OF SUSHI AND ONE OF CHARCUTERIE
Caviar and Champagne Tasting
Please join the next generation of the Chaine in an indulgent Caviar and Champagne tasting experience featuring 4 types of caviar paired with a different glass of champagne each introduced by our two hosts, Carl Vincent representing Petrossian Caviar and Ben Pewter of The Tasting Room.
Following the tasting experience, we invite you to enjoy some of your favorite caviars and champagne again this time with traditional and non-traditional accompaniments, charcuterie and take advantage of some exclusive discounts on both.
Pasta Making at Milan Milan
Milan Milan will be hositng cooking classes for the Chaine on April 1st and 2nd.
- Dates: Choose between Tuesday, April 1
Time: 5:30 - 7:30 PM
Location: Milan Milan - Experience includes: Hands-on class making two types of pasta to take with you to cook at home (plus one of Milan Milan's signature sauces), plus wine and refreshment and antipasti
- Cost: $125 per person
Pasta Making at Milan Milan
Milan Milan will be hositng cooking classes for the Chaine on April 1st and 2nd.
- Dates: Wednesday, April 2
Time: 5:30 - 7:30 PM
Location: Milan Milan - Experience includes: Hands-on class making two types of pasta to take with you to cook at home (plus one of Milan Milan's signature sauces), plus wine and refreshment and antipasti
- Cost: $125 per person