Dear "Chaîne Airline" members,
We invite you for an around the world tour in 7 courses! Please find below your pre-flight information:
Date: December 4th
Departure time: Gate closes at 7 PM.
Venue: Port-O-Call "airport lounge” Bermuda
Countries visited this trip: Japan, Cyprus, Thailand, Kenya, Romania, India and Philippines, then return to Bermuda.
Traveling notes: Because of Covid the airline requires a SafeKey or Proof of Vaccination on arrival at the POC airport terminal. At the desk, after clearance of your documents, you will be handed your boarding passes with your seat assignment. Again because of Covid, you will not be allowed to stand or wander in the aisle without a mask and therefore when you reach your seat and are settled, cocktails and hors d’oeuvres will be served by the flight attendants.
As it is a holiday trip, please dress festive, or whatever interpretation of festive is for you!!! Please wear your insignias.
The cost of your trip is $230 if you are a “Chaîne Airline” member or $275 if you are not, I would advise those guests get on with the loyalty program!!! Please pay for your trip before you board your flight.
To reserve your trip, please go on to our website www.chainebda.com and click on the Christmas World Tour. You will also see details about the countries visited on the trip. If you have a seating requirement, you can select your seats on the website otherwise the Chaîne Airline will assign them for you. Please note that a group of 10 seated in the same area of the plane would be the maximum number allowed under the recent government regulations. This is also to make it easier for our contact tracers!
We have a smaller plane than usual, so for this trip, the number of passengers will be limited to 50. Members of the Chaîne Airline will be confirmed first and guests at a later date if seats are still available.
Hope many of you will take this amazing trip around the world in 7 courses!
Chaîne des Rôtisseurs
Around the World in Six Courses
Salmon Tartare, Crisp Sushi Rice Cake
Sarmale cu Smantana & Mamaliga
Braised Pork Stuffed Cabbage Rolls, Parmesan Polenta,
Sage Infused Sour Cream
Deconstructed Greek Salad
Whipped Feta, Panko Crusted Olives, Confit of Red Onion, Oven Dried Tomato,
Pickled Cucumber, Garlic, Romaine & Oregano Olive Oil
Kuku Wa Kaanga
Slow Braised Chicken, Light Tomato Sauce, with Irio
(Mashed potatoes with Peas & Spinach Leaves)
Marinated Tofu Satay, Spiced Peanut Sauce
Slow Cooked Pork Cheek Black Curry, Coconut Roti,
Caramelized Banana & Jackfruit Fritter, Purple Yam Ice Cream
|Event Date||04-12-2021 7:00 pm|
|Registration Start Date||22-11-2021|
|Cut off date||01-12-2021 11:55 pm|
|Individual Price||$230 Members, $275 Guests|
|Location||Port O Call|